Virtual Food Safety Boot Camp

Agricultural companies, especially their communicators, must have a fully stocked intelligence arsenal. Let’s face it, networking and wordsmithing can only get you so far.

Well, Private Benjamin, leave your polo, khakis, and loafers at home. Suit up in your camouflage fatigues and muck boots because Food Safety Boot Camp begins today!

This interactive presentation is designed as an intensive introduction to produce-focused food safety, land owner/lease holder responsibilities, current and forthcoming federal and state regulation, and industry best practices. During the military-themed, fast-moving discussion laced with tough questions and tips for success, you will be better prepared to investigate your company’s compliance level so you can fully prepare your team and executives to better protect the brand you love. Hoorah!

Goals of this presentation:

1. Learn the lingo and regulations
2. Understand the fundamentals of proper food safety culture and how to identify problems
3. Gain critical knowledge to ask the right questions about resources, regulations, buyer/contract requirements, and best practices
4. Understand your role before, during, and after various food safety crises
5. Learn how well-known food safety failures occurred and how to prepare, rehearse, and execute with precision

Register here!